SUPC
7511488
Description
Carrots
Ingredients
Whole baby carrots.
Serving Size: 125ml
Amount Per Serving
-
Calories25
-
Total Fat0g
-
Saturated Fat0g
-
Trans-Fat0g
-
Poly-Unsaturated Fats
-
Omega6 Fatty Acids
-
Omega3 Fatty Acids
-
Mono-Unsaturated Fats
-
Cholesterol0mg
-
Sodium45mg
-
Potassium140mg
-
Carbohydrates6g
-
Fiber2g
-
Sugars3g
-
Protein1g
-
Vitamin A
-
Vitamin C
-
Calcium
-
Iron
Benefits
EXCELLENT SOURCE OF VITAMIN A, SOURCE OF FIBRE.
Preparation & Cooking
COOKING METHODS: BOILING WATER, STEAMED, PREPARED MEALS
Serving Suggestions
SOUPS, SAUCES, QUICHES, SALADS, PÂTÉS, SIDE DISH, STEW, PURÉE, RICE, COUSCOUS, PASTA, OMELETTES, POTAGES, POT-AU-FEU
Packaging & Storage
The product must be kept at a temperature of -18C of 0F