Naturally cut potato wedges coated in a savoury herb batter for extra crunch and flavour.
Potatoes, canola oil, wheat flour, modified corn starch, salt, corn flour, garlic powder, onion powder, spices, dextrose, sodium phosphate, dehydrated parsley. Contains: Wheat
Serving Size: 100g
Amount Per Serving
Homemade taste. Real potato flavour. Savoury taste sensation.
Deep fry: 680 g (1 1/2 lb), (1/3 basket) at 350°F (177°C) for 2 3/4-3 1/4 minutes. Convection Oven: Preheat to 400°F (204°C), 907 g (2 lb) for 11-14 minutes. Product must be fully cooked for food safety and quality. For best results: cook from frozen state using recommended time and temperature. Deep Fry: Shake basket after 30 seconds. Oven: Spread frozen fries in a single layer on a flat baking sheet or pan. Since appliances vary, these cooking times are approximate. Cook to desired texture. Always cook to a light golden colour. DO NOT OVERCOOK ! NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.
Serve as a side dish.
Packed in polybag and placed in a corrugated box. It is kept frozen.