Kraft Processed Cheddar Cheese Ribbon Slice 2 kg - 2 Pack [$14.25/kg] – Sysco@Home (Edmonton)
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Kraft Processed Cheddar Cheese Ribbon Slice 2 kg - 2 Pack [$14.25/kg]

5699

SUPC

2262160

Description

KFT DARIFARM SLS CHEDDAR 2KG 2

Ingredients

INGREDIENTS: MODIFIED MILK INGREDIENTS, WATER, CHEDDAR CHEESE, SALT, SODIUM CITRATE, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID, COLOUR. CONTAINS MODIFIED OILS FROM COCONUT, PALM AND PALM KERNEL WITH SUNFLOWER LECITHIN OR CANOLA OIL TO AID IN SLICE SEPARATION.

Nutrition Facts

Serving Size: 100.0g

Amount Per Serving

  • Calories313.72
  • Total Fat22.0g
  • Saturated Fat13.99g
  • Trans-Fat0.61g
  • Poly-Unsaturated Fats
  • Omega6 Fatty Acids
  • Omega3 Fatty Acids
  • Mono-Unsaturated Fats
  • Cholesterol59.56mg
  • Sodium1576.93mg
  • Potassium304.52mg
  • Carbohydrates8.31g
  • Fiber0.0g
  • Sugars7.77g
  • Protein18.62g
  • Vitamin A
  • Vitamin C1.1mg
  • Calcium482.64mg
  • Iron0.07mg

Allergens

Contains: Milk.

Benefits

Process cheese is a smooth, soft uniform cheese. The colour and flavour may vary depending on the cheese variety (i.e. Mozzarella compared to Cheddar). It is easy to break down and thus can be used with good results in cooked and uncooked dishes.

Preparation & Cooking

Process cheese is ready to use. It can be used with good results in cooked and uncooked dishes. Slices are used in cold or grilled sandwiches and hamburgers, or cut into narrow strips for salads. Loaves are most often used in a sauce application such as taco topping, snack dip or sandwich spread. Please follow recipe directions carefully to ensure you reach the expected results.

Serving Suggestions

The per serving size as per the Mandatory nutritional label is 30g.

Packaging & Storage

BOX/CARTON Corrugated or Solid Refrigerated (Meat - USDA) 1 to 4 °C / 35 to 40 °F

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