An assortment of 7" cheesecakes. Flavors include New York, Chocolate Mousse, and Caramel Fudge.
CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN AND/OR GUAR GUM AND/OR XANTHAN GUM), FUDGE (HIGH FRUCTOSE CORN SYRUP, CONDENSED MILK [SKIM MILK, SUGAR, CORN SYRUP], PARTIALLY HYDROGENATED PALM KERNEL OIL, WATER, COCOA, CORN STARCH, SALT, DISODIUM PHOSPHATE, POTASSIUM SORBATE, ARTIFICIAL FLAVOUR, SODIUM ALGINATE), SUGAR, GRAHAM CRUMBS (ENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, ARTIFICIAL FLAVOUR), WHOLE EGGS, CARAMEL (CONDENSED MILK [MILK, SUGAR, SKIM MILK], CORN SYRUP, SUGAR, WATER, BUTTER, PECTIN, SODIUM BICARBONATE, MONO - AND DIGLYCERIDES, VANILLA, POTASSIUM SORBATE, SALT), BUTTER, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, SALT, GROUND VANILLA BEANS), ENRICHED WHEAT FLOUR, CREAM, WATER, NATURAL AND ARTIFICIAL FLAVOUR.
Serving Size: 96g
Amount Per Serving
Contains: Soy, Milk, Wheat, Eggs. May contains: Peanuts.
perfect as an afternoon snack
Our dessert format offers tremendous versatility and incredible value to the foodservice operator. While still frozen, portions are already pre-cut and individually separated to easily handle back-of house. Simply plate what is needed for service and place any unused portions in their original packaging and back into the freezer to ensure freshness. Place the product ready for service into the refrigerator to slowly thaw.
Once ready for service, take product out from refrigerator and simply garnish as desired or use the item as the base for your signature dessert creation.